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Royal Paneer Delight

Recipe:

1.Heat 3 tbsp oil/ghee,

2.add a paste of 2 onions, and fry till golden brown.

3.Add 5 tbsp tomato puree/ paste and fry for 2 minutes, add 1 tbsp Shyam Shahi Paneer Masala. 2 tbsp cashew paste, 4 tbsp fresh cream and add salt. Add half a cup of hot water.

4.Add 250gm paneer slices and keep on low flame for 5 minutes.

Garnish with coriander leaves and fresh cream. Serve hot with naan or lachha paratha.