• Shyam Paratha Masala
  • Shyam Paratha Masala
  • Shyam Paratha Masala
  • Shyam Paratha Masala
  • Shyam Paratha Masala

Shyam Paratha Masala

(Inclusive of all taxes)
Shyam Paratha masala refers to a spice mix specifically crafted to enhance the flavor of parathas, which are a type of Indian flatbread. This seasoning blend adds a distinctive and aromatic touch to the parathas, making them more flavorful and enjoyable.
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Mesh 200g boiled potatoes, Add 2 tablespoons of Shyam Paratha Masala to the mashed potatoes and mix well, Add chopped coriander and green chilli to the potato mixture. Mix everything thoroughly, and your stuffing is ready. in another bowl , take 1 cup of flour and add salt according to your taste preference. Gradually add water to the flour and mix it to form a soft dough. Take a small ball of the prepared

dough place a portion to the prepared potato stuffing in the center of the rolled-out dough, Cook the rolled-out paratha on the hot griddle until both sides turn golden brown, applying ghee on both sides as needed. Serve the hot paratha with curd (yogurt) chutney or ketchup according to your preference 

Ingredients: Dry mango, Red Chili, Salt, Coriander, Cumin, Black salt, Carom Seeds, Kasuri Methi, Turmeric, Black Pepper, Asafoetida


Energy  :  353.89kcal

Protein  :  10.15g

Carbohydrate  :  55.71g

Sugar  :  7.05g

Fat  :  10.05g